Course: Japanese cuisine and culture – autumn in Japan

Name: Course: Japanese cuisine and culture – autumn in Japan
Start: 2026-10-18T11:00:00+02:00
End: 2026-10-18T16:15:00+02:00
Location: Margarete-Steffin-Volkshochschule Lichtenberg

From Sun, 18.10.2026 11:00 until Sun, 18.10.2026 16:15

At Margarete-Steffin-Volkshochschule Lichtenberg

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https://www.vhsit.berlin.de/VHSKURSE/BusinessPages/CourseDetail.aspx?id=793307

Categories: Cookery classes & workshops

Cooking class with vegan Japanese autumn dishes and cultural background. Seasonal dishes with typical ingredients are prepared. Registration via the Berlin Volkshochschulen.

Source: www.berlin-vegan.de

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Course: Japanese cuisine and culture – autumn in Japan

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