Workshop: compost and healthy soil — natural, sustainable, alive

Kitchen and garden waste turns into fertile soil within a few months — this afternoon at the Hahneberg nature conservation station's sheep barn shows how to make that work reliably. It covers how healthy soil is built up and the usual methods, from hot and cold composting to bokashi and worm bins, plus moisture, aeration and the most common mistakes. Balcony gardeners and people who garden after work are explicitly welcome, not only those with a garden of their own. Taking part is free of charge, a donation is appreciated, and registration is required.